Overview

Tasks:

• Cook and mix rice with vinegar and seasonings independently
• Prepare raw fish according to the food safety regulation independently
• Prepare other ingredients for sushi
• Make, wrap and cut sushi independently
• Package take-out sushi
• Assist with making party-tray, chicken-don and other food under supervision
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Sharpen kitchen knives
• Other duties as instructed by the owner

Working environment: Fast-paced environment; Handling heavy loads; Repetitive tasks; Standing for extended periods; Early Morning, On Call, Shift, Weekend

Work location: 470 Main St, Kingston, NS B0P 1R0

Requirements:

Secondary (high) school graduation certificate; Basic English communication skill; 1-2 years related experience; Food handler certificate; Being reliable and can work for at least two years; Hard-working; Own transportation; Valid driver license; Own car.

Salary: 15.2/hour plus bonus, 32-48 hours a week, vacation pay

Apply: send email with CV. We thank all applicants for their interest, however only those candidates selected for interviews will be contacted.