Volunteer Experience · Work Experience · Work & Career

Overview

Title:
Restaurant Assistant Manager
 

Employer: Craft Beer Market – Vancouver

Address: 1795 Beach Ave, Vancouver, BC, V6G 1Y9

 

1 Vacancy

 

Employment groups: Apprentices, indigenous people, newcomers to Canada, persona with disabilities, seniors, students, and veterans are encouraged to apply.

 

Full Time Position

Availability: As soon as possible

Employment conditions: Morning, Day, Evening, Weekend

 

Education: College diploma in hospitality or in business

 

Experience: Minimum 2 years

 

Duties & Responsibilities:

Duties may include but are not limited to the following items:

Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service
Determine type of services to be offered and implement operational procedures
Recruit staff and oversee staff training
Performance reviews
Set staff work schedules and monitor staff performance
Control inventory, monitor revenues and modify procedures and prices
Resolve customer complaints and ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Language: English

 

Wage: $26.44 hourly

 

 

 

Work conditions and physical capabilities:
Fast-paced environment, work under pressure, standing for extended periods, and attention to detail.

 

Personal Suitability

Dependability, Team Player, Initiative , Efficient Interpersonal Skills

 

Certifications:

Serving It Right Certificate

Responsible beverage service certification

 

Work Setting: Restaurant

 

 

Contact: Kalli Dunham

Email: kallicraftvan@gmail.com