Overview

Dinestcorp Holdings is seeking 2 Food Service Supervisors to join the team.

Permanent, full-time; $20.00 per hour plus gratuity; 40 hours per week.
Standard 8-hour shift for this position could be scheduled anytime between 11am and 9pm as required.

Duties:
– Opening and closing the restaurant, as needed;
– Attend management meetings for new menu and promotional items;
– Supervise and schedule Food & Beverage Servers;
– Resolve customer complaints and inquiries;
– Interview potential employees for new positions;
– Provide on-the-job training for new Food & Beverage Servers;
– Maintain records of stock, repairs, sales and food wastage, estimate and submit requests for new ingredients and supplies for restaurant operation;
– Ensure that food and service meet sanitation, health and quality control standards.

Requirements:
– Must have completed a college program in food service administration, hotel and restaurant management or related field OR at least 3 years of experience in food preparation or service;
– Prior experience in supervising is an asset;
– English language ability is required.

How to apply:
* Please do not call or apply in person.

Please email resume to: haoyushi526@outlook.com
OR
Mail resume to:
5555 Gilbert Road suite 150
Richmond, BC
V7C 0B8
* Please indicate whether you are a Canadian/Permanent Resident or a Refugee Claimant with a valid Work Permit.