Volunteer Experience · Work Experience · Work & Career

Overview

Toronto, ON
M6K 3K4
Wages: $16.50 to 17.50 / hour
Positions: 10 vacancies
Employment groups: Youth, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada
Employment: Permanent employment, Full time
35 hours / week
Start Date: As soon as possible
Employment conditions: Morning, Day, Evening, Weekend, Night, Flexible hours

Job requirements
Languages
English
Education
Other trades certificate or diploma
or equivalent experience
Experience
Minimum of two years
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Work setting
Restaurant, Various locations
Personal suitability
Dependability, Organized, Reliability

Tasks
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with
food allergies or intolerances, Plan menus, determine size of food portions, estimate food
requirements and costs, and monitor and order supplies, Train staff in preparation, cooking and
handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain
inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage
kitchen operations
Work conditions and physical capabilities
Fast-paced environment, Standing for extended periods, Work under pressure

Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not
respond to your application.

How to apply
By email:
janice@fabrestaurants.ca
By phone
416-769-9737
from 09:00 to 17:00
How-to-apply instructions
Copy of portfolio or relevant work examples