Volunteer Experience · Work Experience · Work & Career

Overview

Summary

Labourers in fish and seafood processing perform clean-up, packaging, material handling and other elemental activities related to seafood processing. They are employed in fish and seafood processing and packaging plants.

***Job Duties***

Unload fish and shellfish from fishing vessels and transport them by hand or forklift truck to work area in fish processing plant.
Immerse fresh fish fillets in brine solution to condition them for wrapping or freezing.
Weigh fish or shellfish, record weight and pack fish in ice.
Sort fish according to species, weight, and destination.
Clean work areas and equipment.
Transport supplies and packaging materials throughout the plant and storage area manually or with powered equipment.
Measure and dump ingredients into hoppers of mixing and grinding machines.
***Requirements***

· No degree, certificate or diploma required.

· No experience is required.

· Excellent teamwork skills.

· Ability to perform repetitive tasks.

· Attention to detail.

· Good hand-eye coordination.

· Physically demanding (standing for extended periods, bending, crouching, kneeling).

· Able to effectively communicate in English or French.

**Job Type**: Seasonal

**Contract length**:  9 months

*Hourly Rate*: $17.00 per hour

**How to apply? ** at erica@fishermenspremium.com

Additional pay:

Overtime pay
Flexible language requirement:

English not required
French not required
Schedule:

Evening shift
Monday to Friday
Morning shift
Night shift
Overtime
Weekends as needed
Work Location: In person

**Benefits**
Dental plan
Health care plan
Paramedical services coverage
Vision care benefits
Application deadline: 2024-11-25

Expected start date: 2024-11-25