Volunteer Experience · Work Experience · Work & Career


Prepares, plans and cooks complete meals by measuring, weighing and mixing, prepare customized dishes for people by understanding their needs, check the quality of food by keeping a track of their freshness and temperature of storage, manage kitchen operations by scheduling the staff and supervising them, monitor sales and order supplies needed for the work place depending on the need, maintain a clean kitchen and ensure that only clean utensils are used for preparing and serving food to customers, Maintain company standards while serving food portions to customers, Guide staff and help them complete and deliver the food orders to customers in a timely manner.


Established in 2018, Kokoriko was launched with a purpose of serving the most delicious fried chicken to the people in Edmonton Alberta, using the finest quality chicken.

Kokoriko Chickens are marinated for at 24 hours and then fried to absolute perfection in fresh oil, We provide one and only chicken that is super crispy and juicy with unique flavours with our secret sauce and recipe directly from South Korea.

With our philosophy that ensures best qualities, satisfaction and convenience for our customers, Kokoriko has created systems and support programs that give franchises the tools they need to build their own successful business.