Volunteer Experience · Work Experience · Work & Career

Overview

Ichiro Japanese restaurant is seeking a Food Service Supervisor for our Richmond location.

Permanent, Full-time; $17.00 per hour; 30-40 hours per week. Bonus available based on sales performance.

Standard 6-8 hour shifts for this position could be scheduled anytime between 10am 10pm as required.

Duties:
– Opening and closing the restaurant, as needed;
– Attend management meetings for new menu and promotional items;
– Supervise and schedule Food & Beverage Servers and kitchen staff;
– Resolve customer complaints and inquiries;
– Interview potential employees for new positions;
– Provide on-the-job training for new Food & Beverage Servers;
– Maintain records of stock, repairs, sales and food wastage, estimate and submit requests for new ingredients and supplies for restaurant operation;
– Ensure that food and service meet sanitation, health and quality control standards.

Requirements:
– Secondary school completion preferred;
– Must have completed a college program in food service administration, hotel and restaurant management or related field OR at least 3 years of experience in food preparation or service;
– Prior experience in supervising is an asset;
– English language ability is required.

How to apply:
*Please do not call or apply in person.

Please email resume to ichirorichmond@gmail.com

Or mail resume to:

Ichiro Japanese restaurant
Suite 110-12011 2nd Ave.
Richmond, BC
V7E 3L6

*Please confirm in your resume that you are legally authorized to work in Canada (i.e., either a permanent resident or citizen of Canada).