Looking for a Shawarma Chef / Cook with butchering experience to join LAZEEZ Shawarma on a permanent basis. As a Cook, you’ll be in charge of running the kitchen and developing the menu, as well as preparing and cooking meals or individual dishes that satisfies our standards and themes. As a Butcher, you’ll be in charge of cutting, deboning, and creating the shawarma marinades.
About LAZEEZ SHAWARMA
Lazeez Shawarma offers a variety of grilled Middle Eastern Halal foods with most opting for either chicken or beef shawarma as a wrap or plate. We have more than 40 stores across GTA with great success. Our menu focused on authentic flavors, freshness and above all, great taste. Spiced to perfection, marinated right, and topped with our signature sauces, our food hits the local taste buds hard. Lazeez has since become the go-to place for those who love the delicious flavors of the Middle East.
Preparing shawarma and marinate.
Must be able to handle heavy skewers of chicken
Train staff in preparation, cooking and handling of food
Prepares and cook meals.
Manage kitchen operations
Supervise Kitchen staff and helpers
Plan menus, determine meal portion sizes and control quality.
Modify recipes to meet customers’ needs and requests
Inspect kitchens and food service areas
Maintain inventory and records of food, monitor and order supplies
Minimum 1 year of experience in the same role
Previous experience in butchery and shawarma marinades.
Previous experience with cooking and handling Middle Eastern cuisine.
Ability to work fast paced environment.
Work under pressure, handling heavy loads
Expected start date: As soon as possible
Job Types: Full-time, Contract