Overview

Neepawa, MBR0J 1H0
Workplace information: On site
Salary: 30.00 hourly / 30 to 40 hours per Week
Terms of employment: Permanent employment, Full time
Day, Evening, Morning
Starts as soon as possible
Benefits: Financial benefits
vacancies: 2 vacancies

Overview
Languages
English

Education
Other trades certificate or diploma
or equivalent experience
Baking and pastry arts/baker/pastry chef

Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Work setting
Rural area

Responsibilities
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Requisition or order materials, equipment and supplies
Bake mixed dough and batters
Supervise baking personnel and kitchen staff
Frost and decorate cakes and baked goods
Ensure that the quality of products meets established standards
Inspect kitchen and food service areas
Operate machinery
Organize and maintain inventory

Benefits
Financial benefits
Bonus

Who can apply to this job?
Only apply to this job if:

You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply
By email
comilacarmela@gmail.com

How-to-apply instructions
Here is what you must include in your application:

Cover letter

This job posting includes screening questions. Please answer the following questions when applying:

Do you have previous experience in this field of employment?