Volunteer Experience · Work Experience · Work & Career


Masayoshi Restaurant is seeking a Food Service Supervisor.

Full-time, permanent; $18.50 per hour (plus extended health and dental benefits after completion of 3 months probation period); 40 hours per week.

Standard 8 hour shifts for this position could be scheduled anytime between 2pm and 12am as required.


– Opening and closing the restaurant, as needed;

– Attend management meetings for new menu and promotional items;

– Supervise and schedule Food & Beverage Servers;

– Resolve customer complaints and inquiries;

– Interview potential employees for new positions;

– Provide on-the-job training for new Food & Beverage Servers;

– Maintain records of stock, repairs, sales and food wastage, estimate and submit requests for new ingredients and supplies for restaurant operation;

– Ensure that food and service meet sanitation, health and quality control standards.


– Secondary school completion preferred;

– Must have completed a college program in food service administration, hotel and restaurant management or related field OR at least 3 years of experience in food preparation or service;

– Prior experience in supervising is an asset;

– Japanese language ability is an asset;

– English language ability is required.

Please email resume to: info@masayoshi.ca

OR mail resume to:

Masayoshi Restaurant

4376 Fraser Street.

Vancouver, BC

V5V 4G3

*Please confirm in your resume that you are legally authorized to work in Canada (i.e., either a permanent resident or citizen of Canada).



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