Overview
Position: Cook
Vacancy: 1
Employer: Shun Brothers Restaurant Management Ltd. dba “A Bite of Shunde”
Job Type: Full-time, Permanent
Salary: $25.00 per hour
Hours: 35 per week
Address: 2215-4653 Garden City Rd, Richmond, BC, V6X 2K4
Job Duties:
· Prepare and cook complete meals or individual dishes and foods
· Determine the size of food portions and estimate food requirements
· Clean, peel, slice, and trim foodstuffs using manual and electric appliances
· Prepare dishes for customers with food allergies or intolerances
· Use kitchen equipment to prepare food items
· Unpack and store supplies in refrigerators, cupboards, and other storage areas
· Sweep and mop floors and perform other duties as required
· Maintain and stock inventory and records of food, supplies and equipment
· Clean kitchen and work area
· Uphold sanitation and safety standards
Job Requirements:
· Professional culinary diploma or completed culinary training program is an asset
· At least 1 year of cooking experience, preferably in a restaurant setting
· Knowledge of cooking techniques and cuisines
· Good understanding of food safety and handling
· Ability to use slicers, mixers, grinders, food processors, etc.
· Ability to work in a fast-paced environment, work under pressure, and stand for extended periods
· Available to work evening shifts, weekends and holidays
· No language requirements
How to apply:
Interested and qualified applicants should forward their resumes to: shunbros.recruit@gmail.com. No walk-ins or phone calls please. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
About Shun Brothers Restaurant Management Ltd. dba “A Bite of Shunde”
Shun Brothers Restaurant Management Ltd. is the first Canadian subsidiary of Shun Feng Shun Shui Group. In December 2023, Shun Brothers opened a new restaurant by the name of “A Bite of Shunde” at 2215-4653 Garden City Rd, Richmond, BC, V6X 2K4. As a subsidiary of the esteemed Shun Feng Shun Shui Group, we are committed to uphold the highest standards of Shunde cuisine and provide an unparalleled dining experience to our patrons. As a growing company, we are looking for a skilled and experienced cook to our kitchen team to meet the high volume of increasing orders. We expect the team member to be clean, hardworking, dedicated, and enjoys a fast-paced environment.