Volunteer Experience · Work Experience · Work & Career

Overview

Title:
Cook
Reports to:
Chef, Executive Chef
Employer: Six Acres Cafe Ltd

Address: 203 Carrall St, Vancouver, BC, V6B 2J2

 

1 Vacancy

 

Employment groups: Apprentices, indigenous people, newcomers to Canada, persona with disabilities, seniors, students, and veterans are encouraged to apply.

 

Full Time Position

Availability: As soon as possible

Employment conditions: Early Morning, Morning, Day, Evening, Night, Weekends

 

Education: Minimum High school or equivalent

 

Experience: Minimum 1 year

 

Cook Category: Prep Cook

 

Duties & Responsibilities:

Duties may include but are not limited to the following items:

 

–          Prepare and cook complete meals or individual dishes and foods

–          Maintain inventory and records of food, supplies and equipment

–          Clean kitchen and work areas

–          Inspect kitchen and food services areas

–          Report to managers when something is broken or needs repair

–          Able to prepare food according to food handlers guidelines

–          Ensures cleanliness and hygiene is maintained in the various kitchen areas including refrigerators and storerooms

–          Ensures food is stored in appropriate containers, labeled, and rotated to ensure high standards of freshness, minimizing waste and maximizing quality

 

Language: English

 

Wage: $19 per hour

 

Work conditions and physical capabilities:
Fast-paced environment, work under pressure, standing for extended periods, and attention to detail

 

Personal Suitability

Dependability, Flexibility, Reliability, Team Player, Initiative.

 

 

Work Setting: Restaurant

 

Credentials
• Safe Food Handling Certificate, Food Safety Certificate

 

Contact: Victor Bryan

Email: sixacresvic2023@gmail.com