Overview

Tamaru Shoten Marketing Corp. is seeking two Head Cooks for its restaurants in Vancouver.

 

Full-time; Permanent; $36.60 per hour; 30-40 hours per week.

Extended health benefits available after 3 month probation period. Bonus available based on sales performance.

Standard 6-8 hour shifts for this position could be scheduled anytime between 9:00am and 1am as required.

 

Shifts may be scheduled at the following locations:

1.     New Fuji, 1815 W 1st Ave.

2.     Kingyo, 871 Denman St.

3.     Rajio, 3763 W 10th Ave.

4.     Raisu, 2340 W 4th Ave.

5.     Toyokan, 1898 W 1st Ave.

 

Duties:

·      Prepare ingredients;

·      Prepare sushi and other Japanese food items (everything on the menu);

·      Create new menu;

·      Coordinate and oversee kitchen staff and cooks in managing the preparation of meals;

·      Ensure all meals leaving the kitchen are consistent in presentation and quality;

·      Provide training to new kitchen staff on matters of hygiene, Japanese cuisine techniques, and other matters.

 

Requirements:

·      Must have at least 5 years of experience in food preparation;

·      English language ability is required;

·      Japanese language ability is an asset.

 

How to apply:

*Please do not call or apply in person.

Please email resume to: tamarugeneral@gmail.com

 

OR

 

Mail resume to:

Tamaru Shoten Marketing Corp

1898 W 1st Ave.

Vancouver, BC

V6J 1G5

 

* Please indicate whether you are a Canadian/Permanent Resident or a Refugee Claimant with a valid Work Permit.