Overview

Job Position: Cook

NOC: 63200

Location: Vancouver, BC

Salary: 18.00 hourly / 30 to 40 hours per Week

Tasks:

Prepare and cook complete meals or individual dishes and foods

Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Inspect kitchens and food service areas

Order supplies and equipment

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Permanent employment, Full time

Day, Evening, Flexible Hours, Weekend

Starts as soon as possible

Benefits:  Financial benefits (gratuities)

1 vacancy

Official language: English (But no need for a proficiency test)

Education: Secondary (high school certificate)

Experience: 7 months to less than a year

Work setting: Restaurant

Credentials: Safe Food Handling certificate

Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Standing for extended periods, Personal suitability, Team player

Employment groups:

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Youth

Who can apply to this job?

Only apply to this job if:

You are a Canadian citizen, a permanent or a temporary resident of Canada.

You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply

By email: hola@tocador.ca

This job posting includes screening questions. Please answer the following questions when

applying:

Are you currently legally able to work in Canada?

Do you have previous experience in this field of employment?