Volunteer Experience · Work Experience · Work & Career

Overview

 

– Position: Chef (Full-time, Permanent)

– Work location: 4475 Chesswood Dr, North York, ON M3J 2C3

– Working Hours: 40hrs/week

– Wage: $34.50 per hour + Vacation fee (4% of gross salary)

– Available Vacancy: 1

 

Qualifications

– Completion of Secondary School required, and a College diploma in culinary arts is an asset

– Minimum 5 years of experience as cook/chef OR the equivalent in both experience and training (e.g., graduation from an accredited culinary arts program)

– At least 2 years of experience in a supervisory or management role is a strong asset

– Able to work under pressure in a fast-paced work environment

– English is required

 

Duties and Responsibilities

– Estimate food requirements and costs of food, kitchen maintenance and labour

– Develop new and creative recipes, seasonal dishes, cost-effective menus, and special offerings

– Ensure food quality in presentation and production

– Maintain and ensure sanitation standards throughout the kitchen to comply with Provincial regulations

– Plan menu, determine the size of food portions to decrease waste and increase sales

– Supervise activities of sous-chefs, cooks and other kitchen workers

– Demonstrate new cooking techniques and new equipment to the cooking staff

– Prepare and cook food on a regular basis, or for special guests or functions

– Take part in recruiting and hire kitchen staff

 

Personal suitability

– Leadership, Work under pressure, Organized, Team player

 

How to apply:

Please submit your resume by email at hr.tomatono@hotmail.com

Only selected candidates will be contacted for the interview.

 

 

Tomatono

4475 Chesswood Dr,

North York, ON M3J 2C3