Overview

Cook (NOC 63200)

Tropical Island isn’t about a singular distinctive tastes, it’s about diversity with a fusion of culinary inspirations. Trained in several different cuisines, the chef & owner has the opportunities to introduce you some of the best from South East Asia. At Tropical Island, you can taste the combination of Thai, Malaysian, Singapore and Chinese inspired dishes. Rich, spicy, exotic and full of surprises, we are pleased to serve the best of what our chef & owner has to offer.

To keep up with our business growth, we are looking for a cook to join our team.

 

Number of Position: 1 vacancy

Hourly Wages: $18.00

Start Date: as soon as possible

Terms of Employment: Permanent

Work Hours: Full time, 8 hours/day, 40 hours/week

 

Job Duties:

• Prepare and cook complete meals or individual dishes and foods
• Prepare and cook special meals for customers with food allergies or intolerances
• Schedule and supervise kitchen helpers
• Manage kitchen operations, and clean kitchen and work area
• Maintain inventory and records of food, supplies and equipment
• Set up and oversee buffets
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• Hire and train staff in preparation, cooking and handling of food

 

Job Requirements:

Education: Completion of Secondary School or equivalent work experience is required

Work Experience: 1 to 2 years of experience as a cook is required

Language of Work: English

 

Primary Location: 1-3690 Shelbourne St Victoria BC V8P 4H2

Benefits: 10 days paid vacation, employer covers the relocation costs

 

How to apply: Please email the following documents to tropical-island-hiring@outlook.com

• Resume
• Cover letter