Volunteer Experience · Work Experience · Work & Career

Overview

Cook

Job requirements:

Languages: English

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience: 7 months to less than 1 year

Certificates, licences, memberships, and courses: Safe Food Handling certificate

Work setting: Restaurant

Personal suitability: Team player

Screening questions:

Are you currently legally able to work in Canada?

Do you have previous experience in this field of employment?

Do you have the above-indicated required certifications?

Tasks

Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations

Work conditions and physical capabilities: Fast-paced environment, Standing for extended periods

Salary: $18.00 hr

Vacancy : 1

Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada

Permanent employment, Full time 30 to 40 hours / week

Start date: As soon as possible

Employment conditions: Day, Shift, Weekend, Night

Who can apply to this job?

Only apply to this job if:

You are a Canadian citizen or a permanent resident of Canada.
You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply

By applying directly on this website or,
By email: erica@wildeyebrewing.ca