Volunteer Experience · Work Experience · Work & Career


Permanent Position: Cook

Vacancies: 2

Terms of Employment: Permanent, Full Time, Shift, Overtime, Weekend, Day, Evening

Wage Rate: $18.00 Hourly, for 37.5 Hours per week.

Benefits: Relocation expenses and medical insurance for first 3 months will be covered by the employer (if required). Free meal during working hours.

Anticipated Start Date (at the latest in 3 months): As soon as possible

Location: 1734 Marine Drive, West Vancouver, BC V7V 1J3

Education: Not required

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: 1 – 2 years of relevant experience.

Languages: Basic English

Work Setting: Restaurant

Types of Meals/Food Prepared: Breakfasts, Lunches, Dinners, All meals, Full course meal

Job Duties:

– Prepare and cook traditional Indian Curries, (Vegetarian and Non – Vegetarian).
– Ensure quality of food and determine size of food proportions.
– Work with minimal supervision.
– Train staff in preparation, cooking and handling of food.
– Work with specialized cooking equipment (deep fryer, etc.)
– Manage kitchen operations

Essential Skills: Working with others, Significant use of memory, Continuous learning

Other: Candidate should be legally entitled to work in Canada.

Employer: 1027150 B.C. Ltd. dba Swad Indian Kitchen Ltd.

How to apply:

Fax: 604-681-6373

Email: kamalmroke@yahoo.ca

By Mail: 1734 Marine Drive, West Vancouver, BC V7V 1J3