Volunteer Experience · Work Experience · Work & Career

Overview

Clark’s Harbour Seafood Ltd. is a wholesale seafood plant located in the lobster capital of Canada.  Our top quality, live lobsters are caught fresh in Atlantic Canadian waters.  As experts on shipping our products to domestic, Asian and European markets, we are able to provide our customers with a quality product all year round.   As a Canadian Food Inspection Agency approved plant, our experienced staff can ensure both the quality and safe handling of our products.

Clarks Harbour Seafood Ltd is looking for 30 Lobster processors to join our team.

Job requirements
Languages
English

Education
No degree, certificate or diploma

Experience
No experience/will train

Work Conditions and Physical Capabilities
Attention to detail, Hand-eye co-ordination

Work Location Information
Relocation costs covered by employer

Terms of employment:

Seasonal employment,

Job duties:

Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing

 

Wage: $16 per hour

Work hour: 30 Hours per week

Benefit: Employer covers the relocation costs

Location: Location 58 Water Street, Clark’s Harbour, NS, B0W 1P0, Canada

 

How to apply
By email: seaworldjob@outlook.com