Volunteer Experience · Work Experience · Work & Career

Overview

Languages
English

2 Vacancies

Education
Secondary (high) school graduation certificate
Experience
1 to less than 7 months

Work setting
Fast food outlet or concession
Responsibilities
Tasks
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Address customers’ complaints or concerns
Supervise and check assembly of trays
Supervise and check the delivery of food trolleys
Establish work schedules
Supervision
3-4 people
Food service counter attendants and food preparers
Kitchen and food service helpers
Additional information
Work conditions and physical capabilities
Fast-paced environment
Standing for extended periods
Personal suitability
Client focus
Flexibility
Team player