Overview
Location :106 Wharf Rd, O’Leary, PE C0B 1V0
Salary: 15.00 hourly / 30 to 40 hours per week
Terms of employment: Permanent employment/Full time
Schedule: Day, Evening, Night, Weekend, Shift, Overtime, On Call, Early Morning, Morning
Start date: Starts as soon as possible
Vacancies :20 vacancies
Languages : English
Education :No degree, certificate or diploma
Experience :Experience an asset
Responsibilities
Tasks
– Cut, clean and trim fish or seafood prior to marketing or further processing
– Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
– Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
– Set up and operate machines to can, bag, box or otherwise package fish and seafood products
– Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
Additional information
Work conditions and physical capabilities
– Repetitive tasks
– Handling heavy loads
– Physically demanding
– Attention to detail
– Standing for extended periods
– Bending, crouching, kneeling
– Overtime required
Personal suitability
– Reliability
Benefits
Other benefits
– Free parking available
How to apply
By email :curriculum1852@gmail.com
By phone : 902-859-1294 extension 1 Between 08:00 a.m. and 04:00 p.m.
By mail : 15900 Route 12Alberton, PEC0B 1B0
In person : 15900 Route 12Alberton, PEC0B 1B0Between 08:00 a.m. and 04:00 p.m.
Include this reference number in your application: 001
How-to-apply instructions
Here is what you must include in your application:
Job reference number
This job posting includes screening questions. Please answer the following questions when applying:
Are you available for shift or on-call work?
Are you available for the advertised start date?
Are you currently legally able to work in Canada?
Do you have previous experience in this field of employment?
