Overview

Job Title:

Food Service Supervisor

Salary- $18.00/ hour

 

Job requirements

Languages

English

Education Required- Secondary (high) school graduation certificate or Equivalent Experience

Permanent employment, Full-time, 35hours / week

Vacancy- 1

Joining date – As soon as possible

Experience

7 months to less than 1 year

Specific Skills

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation, and safety procedures.
• Estimate and order ingredients and supplies.
• Ensure food service and quality control.
• Address customers’ complaints or concerns
• Maintain records of stock, repairs, sales, and wastage
• Prepare and submit reports.
• Prepare food order summaries for chef.
• Supervise and check assembly of trays.
• Establish work schedule.
• Work Conditions and Physical Capabilities
• Fast-paced environment, Combination of sitting, standing, walking.

 

Employment groups

Indigenous people, Newcomers to Canada, Visible minorities, Youth