Volunteer Experience · Work Experience · Work & Career


At Ramen Gojiro, we specialize in jiro-style, also known as gatsuri-style, ramen. This style of ramen boasts voluminous amounts of noodles and toppings and is wildly popular in Japan. The over-the-top bowls that we offer at Ramen Gojiro will ensure that your ramen cravings are satisfied.

Position: Cook (Full-Time, Permanent)

Work Location: 501 Dunsmuir Street, Vancouver, BC V6B 1Y4

Working Criteria: Permanent, 40 hrs/week

Salary: $17-18 per hour

Vacation: 4% of gross salary OR 10 days paid vacation

Position Available: 2



–          Completion of Secondary School

–          At least 2 years of experience cooking in a restaurant OR Completion of a 3-year apprenticeship program for cooks OR Completion of a college or other programs in cooking

–          Previous experience preparing Ramen or any Japanese cuisine preferred

–          Fluent in English

–          Passion for food and people

Duties and responsibilities:

–          Prepare and cook complete Japanese meals and dishes

–          Cook broth with special house recipe

–          Plan menus and determine the size of food portions, food costs and requirements.

–          Maintain and ensure sanitation standards by complying with provincial regulations

–          Train and supervise kitchen helpers

–          Ensure food quality in presentation and production

–          Maintain kitchen inventory, supplies, and equipment

–          Clean kitchen and work areas



How to apply:

Please submit your resume by email at menyakoujihiring@gmail.com

Only selected candidates will be contacted for the interview.


Ramen Gojiro

501 Dunsmuir Street, Vancouver, BC V6B 1Y4