Volunteer Experience · Work Experience · Work & Career

Overview

Calgary, AB
T2R 1M7
Salary$18 / hour
vacancies1 vacancy
Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent employment, Full time40 hours / week
Start date: As soon as possible
Employment conditions: Morning, Day, Evening

Job requirements
Languages
English

Education
Secondary (high) school graduation certificate

Experience
7 months to less than 1 year

Work Setting
Restaurant

Cook Categories
Cook (general)

Cuisine Specialties
East Indian

Tasks
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Manage kitchen operations

Security and Safety
Bondable

Transportation/Travel Information
Public transportation is available

Work Conditions and Physical Capabilities
Attention to detail, Standing for extended periods
.
How to apply
By email

theboss@harvestpoint.ca