Overview

Dinestcorp Holding Ltd. (dba Dinesty Dumpling House) is seeking a Chef for its Richmond location.

Full-time, $37.50 per hour; 30-40 hours per week. Bonus available depending on sales performance.

Standard 6-8 hour shifts for this position could be scheduled between 11AM and 9PM, as required.

 

Duties:

·      Cook everything on the menu;

·      Inspect ingredients for quality and freshness;

·      Supervise all food preparation;

·      Train and monitor the quality of work of cooks and other kitchen staff;

·      Maintain inventory and order food supplies;

·      Provide training to new kitchen staff on matters of hygiene, Chinese cuisine techniques, and other matters.

 

Requirements:

·      Secondary school completion required;

·      Minimum 1 year managing an entire kitchen, hiring and leading staff is required;

·      Minimum 3 years of experience as a commercial cook is required;

·      Formal training in the culinary arts is an asset;

·      English language ability is required;

·      Chinese language ability is an asset.

 

How to Apply:

*Please do not call or apply in person.

 

Please email resume to: fayeshi@dinesty.ca

 

OR

 

Mail resume to:

Dinestcorp Holding Ltd.

150 – 5555 Gilbert Road

Richmond, BC

V7C 0B8

 

*Please indicate in your resume whether or not you are a Canadian citizen, a Permanent Resident of Canada or a Refugee Claimant with a valid work permit.