Overview

Wage: $21 per hour, 40 hours per week

Expected start date: May 1, 2026

Work location: 6511 Main St, Unit 7 & 8, Osoyoos, BC, V0H1V3

Experience: 1 year to less than 2 years

Responsibilities
Tasks
* Plan menus and estimate food requirements for their realization
* Prepare and cook complete meals or individual dishes and foods
* Prepare dishes for customers with food allergies or intolerances
* Inspect kitchens and food service areas
* Train staff in preparation, cooking and handling of food
* Supervise kitchen staff and helpers
* Maintain inventory and records of food, supplies and equipment
* Clean kitchen and work areas
* Manage kitchen operations

Work conditions and physical capabilities
* Attention to detail
* Fast-paced environment
* Repetitive tasks
* Standing for extended periods
* Work under pressure

Personal suitability
* Client focus
* Dependability
* Excellent oral communication
* Flexibility
* Initiative
* Organized
* Reliability
* Team player
* Time management