Overview

 

Job Title: Chef

Position Available: 1

Wage: $37 per hour

Work Condition: 30 hours per week (Full-time, Permanent)

Vacation: 4% of gross salary

Work Location: 31-900 Gibsons Way, Gibsons, BC V0N 1V7

 

++Job Duties:

– Estimate food requirements and costs of food, kitchen maintenance and labour

– Develop new and creative recipes, seasonal dishes, cost-effective menus, and special offerings

– Ensure food quality in presentation and production

– Maintain and ensure sanitation standards throughout the kitchen to comply with Provincial regulations

– Plan menu, determine the size of food portions to decrease waste and increase sales

– Supervise activities of cooks and other kitchen workers

– Demonstrate new cooking techniques and new equipment to the cooking staff

– Prepare and cook food on a regular basis, or for special guests or functions

– Take part in recruiting and hire kitchen staff

 

++Requirements:

– Minimum 5 years of commercial cooking experience as a cook/chef and experience in a supervisory role is considered an asset

– Completion of secondary school and a college diploma or other non-university certificate or diploma from a program

– Language: English is required

 

++How to Apply:

Send your resume by email to simagibsons@hotmail.com

Only selected candidates will be contacted for an interview

 

Sima Japanese Restaurant

31-900 Gibsons Way

Gibsons, BC

V0N 1V7