Overview
One vacancy for a permanent full-time position as a Fast Food Restaurant Shift Manager. $19.00 per hour for 37.5 hours per week. Minimum education of college, CEGEP or other non-university certificate or diploma from a program of 3 months. Minimum experience of at least 7 months as a Fast Food Restaurant Shift Manager. Willing to work days, evenings, weekends, and shifts. Overtime may be required. Duties include supervising and coordinating staff; organizing staff work schedules; hiring and training new staff; monitoring inventory and ordering food and kitchen supplies as needed; ensure quality control standards are met for food quality and customer service; deal with customer concerns and requests; maintain records; report to management. Youth are encouraged to apply.
