Overview
Tamaru Shoten Marketing Corp. is seeking a Restaurant Manager for its restaurants in Vancouver.
Full-time; Permanent; $36.60 per hour; 30-40 hours per week.
Extended health benefits available after 3 month probation period. Bonus available based on sales performance.
Standard 6-8 hour shifts for this position could be scheduled anytime between 9:00am and 1am as required.
Shifts may be scheduled at the following locations:
1. New Fuji, 1815 W 1st Ave.
2. Kingyo, 871 Denman St.
3. Rajio, 3763 W 10th Ave.
4. Raisu, 2340 W 4th Ave.
5. Toyokan, 1898 W 1st Ave.
Duties:
· Plan, organize, direct, control and evaluate the daily operations of the restaurant;
· Establish menu and services to be offered and implement operational procedures accordingly;
· Balance cash and complete balance sheets cash reports and related forms;
· Supervise employees and conduct performance reviews;
· Organize and maintain inventory;
· Ensure health and safety regulations are followed;
· Negotiate arrangements with suppliers for food and other supplies;
· Participate in marketing plans and implementation;
· Address customer complaints or concerns;
· Provide customer service as needed;
· Prepare sushi and other Japanese food items (everything on the menu);
· Create new menu;
· Ensure all meals leaving the kitchen are consistent in presentation and quality.
Requirements:
· Secondary school completion required;
· Minimum 5 years of previous food industry experience;
· Minimum 2 years of previous supervisory experience is required;
· English language ability is required;
· Japanese language ability is an asset.
How to apply:
*Please do not call or apply in person.
Please email resume to: tamarugeneral@gmail.com
OR
Mail resume to:
Tamaru Shoten Marketing Corp
1898 W 1st Ave.
Vancouver, BC
V6J 1G5
* Please indicate whether you are a Canadian/Permanent Resident or a Refugee Claimant with a valid Work Permit.
