Overview

Tamaru Shoten Marketing Corp. is seeking a Restaurant Manager for its restaurants in Vancouver.

 

Full-time; Permanent; $37.00 per hour; 30-40 hours per week.

Extended health benefits available after 3 month probation period. Bonus available based on sales performance.

Standard 6-8 hour shifts for this position could be scheduled anytime between 9:00am and 1am as required.

 

Shifts may be scheduled at the following locations:

1.     Raisu, 2340 W 4th Ave.

2.     New Fuji, 1815 W 1st Ave.

3.     Kingyo, 871 Denman St.

4.     Rajio Episode II, 3763 W 10th Ave.

5.     Toyokan, 1898 W 1st Ave.

 

Duties:

·      Plan, organize, direct, control and evaluate the daily operations of the restaurant;

·      Establish menu and services to be offered and implement operational procedures accordingly;

·      Balance cash and complete balance sheets cash reports and related forms;

·      Supervise employees and conduct performance reviews;

·      Organize and maintain inventory;

·      Ensure health and safety regulations are followed;

·      Negotiate arrangements with suppliers for food and other supplies;

·      Participate in marketing plans and implementation;

·      Hire staff and supervise training;

·      Set operating procedures and staff schedules;

·      Settle staffing issues;

·      Address customer complaints or concerns;

·      Provide customer service as needed.

 

Requirements:

·      Secondary school completion required;

·      At least 3 years of previous food industry experience;

·      Minimum 2 years of previous supervisory experience is required;

·      English language ability is required;

·      Japanese language ability is an asset.

 

How to apply:

*Please do not call or apply in person.

Please email resume to: tamarugeneral@gmail.com

 

OR

 

Mail resume to:

Tamaru Shoten Marketing Corp

2340 W 4th Ave.

Vancouver, BC

V6K 1P1

 

* Please indicate whether you are a Canadian/Permanent Resident or a Refugee Claimant with a valid Work Permit.