Overview
We are a well-established full service, family style restaurant in the lovely community of Fort Erie. We offer dine-in, take-out, and delivery. We are growing and adding to our team! We offer our team members stable employment, opportunities for advanced and growth. If you are career-focused and looking to establish yourself, we want to connect with you!
We are currently recruiting a Maintenance Worker.
Position Profile
· Perform minor repairs and adjustments to the restaurant’s heating, cooling, ventilation, plumbing, and electrical systems, including walk-in coolers, refrigeration units, and kitchen exhaust/ventilation systems; arrange for licensed tradespersons when major repairs are needed
· Troubleshoot and carry out basic repairs on kitchen equipment such as stoves, ovens, fryers, and dishwashers, escalating to a technician or manufacturer service when specialized repair is required
· Carry out general maintenance tasks including painting, drywall patching, and general upkeep of the restaurant’s dining area, kitchen, washrooms, and exterior
· Track inventory of maintenance supplies, tools, and spare parts for kitchen equipment, and purchase minor items as needed to keep the restaurant running smoothly
· Respond promptly to maintenance requests from kitchen and front-of-house staff regarding equipment breakdowns or facility issues, prioritizing urgent kitchen equipment failures that could affect service
· Conduct daily walkthroughs of the restaurant to inspect HVAC, plumbing, electrical systems, and kitchen equipment (fridges, freezers, stoves, ventilation) to catch issues before they disrupt operations
· Assist licensed tradespersons (electricians, plumbers, HVAC technicians, appliance repair specialists) when they’re on-site for larger repair or installation work
· Monitor and maintain security and safety measures throughout the restaurant, including fire suppression systems, emergency lighting, and exits
· Move furniture, tables, kitchen equipment, and supplies as needed for events, deep cleans, or reorganizing the dining or kitchen space
· Manage and coordinate the work of other maintenance staff, if applicable
Our Ideal Candidate Skills & Attributes
· Secondary school education
· Hands-on experience with minor repairs to HVAC, plumbing, or electrical systems is preferred
· Strong analytical thinking — able to assess a problem and figure out the right fix or next step
· High attention to detail, especially when inspecting building systems or completing repairs
· Collaborative team player who works well with kitchen and front-of-house staff, as well as outside tradespeople
· Genuine concern for others — mindful of how facility issues affect staff and guest safety/comfort
· Able to work independently and use good judgment when management isn’t immediately available
· Thrives in a fast-paced restaurant environment
Job Type: Full-time
Benefits
Dental care
Extended health care
Paid time off
Language of Work: English
Schedule:
Monday to Friday
Weekends as needed
Wage: $23/hr – $35/hr
Work Location: In person
Address: 224 Garrison Road, Fort Erie, Ontario
Contact Information: (905) – 871-1167
